Watch this, Don’t be afraid to be overly descriptive with your Chardonnay tasting notes. Learn more, drink better: 400,000+ expert wine ratings, with full reviews—tasting notes, score, price and when to drink. You’ve probably seen winemakers or brands promote their Chardonnay as oaked or unoaked. Download Tasting Notes Food Pairing Suggestions Due to its crispness and citrus elements, the 2018 Jordan Chardonnay can be enjoyed as an aperitif and is also a versatile food pairing wine. These are called primary flavors, because they derive directly from the grape. Landmark is a classic Sonoma Valley producer and they have made a name for themselves in crafting incredible Chardonnay. Yattarna Launched in 1998 with the 1995 vintage, Yattarna Chardonnay is the result of one of the most comprehensive, and highly publicised wine development projects ever conducted in Australia. A grape is called a variety. And be sure to take note of seemingly wacky flavors. Title: 2018 Mer Soleil SLH Chardonnay tasting notes Created Date: 3/11/2020 3:58:03 PM Some of most coveted, and therefore expensive, Chardonnays in the world come from this region in France. So it’s critical that tannins remain balanced. Chardonnay is said to be “made in the winery,” as it gets most of its hallmark tasting-notes of butter from winemaking methods. Good length. There’s no such thing as the “best Chardonnay.” A better question is: what style of Chardonnay do you like to drink? To make the holiday’s extra sweet, we’re excited to announce that you can now earn loyalty points just by purchasing Stoller wine! Vineyards: Monterey, Clarksburg. This white grape has a long, noble history, which starts with its Old World roots in Burgundy. Chardonnay can taste different, depending on where it grows and how it’s made. Start off by listing three columns in your notes: Primary Aromas and Flavors – These are the aromas and flavors that originate from the Chardonnay grapes and the terroir in which they were grown. Sauvignon Blanc is a white wine that owes much of its popularity to winemakers in Bordeaux and the Loire Valley in France. Many Chardonnay wines produced in the United States go through a secondary fermentation process called malolactic fermentation, which gives the wines their classic buttery chardonnay taste. The same applies to grapes that are harvested earlier. The more descriptive your notes- the better you will be able to remember the taste and experience of each wine. Asda Extra Special Barossa Chardonnay 77/100 A rich buttery, yeasty aroma with ripe mango and citrus notes. The flavors are tantalizing notes of citrus, chamomile, orange blossom and brown butter. Fat, rich, oaky styles with higher alcohol can handle heavier cream sauces, grilled meats with higher fat content, and even game birds. Tasting Notes This full-bodied California Chardonnay offers the palate rich and layered vanilla notes complemented with aromas of fresh citrus and tropical notes. Typically, a 5-ounce serving of Chardonnay has 120 calories, and there’s 625 calories in the typical 750ml bottle. In the past 10 years, wine tasting notes have shifted more to consumer ratings that tend to be less biased. Chardonnay can be crisp and clean, or rich and oaky. America’s 50 Best Wine Retailers of 2020, America’s 100 Best Wine Restaurants of 2019, Wine Enthusiast's 2019 Wine Star Award Winners, The Enthusiast 100: Our Top Wines of 2020, The Making of Wine Enthusiast's No.1 Wine of 2020, Sought-After Spirits That Aren't Pappy Van Winkle, California Privacy Rights Do Not Sell My Information. Primary: Chardonnay’s flavors swing from lemon zest and chalky minerality to baked apple and tropical fruits like pineapple. TASTING NOTES Foodies California Chardonnay is a crisply refreshing, medium-bodied, sultry wine with hints of green apple and tropical fruits. Chardonnay tasting notes often include fruit flavors such as green apple, pears, pineapple, kiwis, or citrus fruits. Technical . The key is to match the wine’s weight with the weight of the food. Watch this video on wine tasting basics for a better understanding of tannins, finish, and other wine characteristics. Else, enter the wine name and the vintage if desired, or the region for tasting notes. CellarTracker is the world's largest collection of wine reviews, tasting notes and personal stories from people who love wine. An overly tannic wine will make you lips pucker. Biscuit notes. Its flavors develop into riper, richer fruits. A few grams per liter of RS is still considered a dry wine, however. Honey and lanolin flavours on the palate, rich barley sugar sweetness, great fruit extract, good botrytis, luscious, classy finish. Don’t be afraid to be overly descriptive with your Chardonnay tasting notes. Dry wines usually range between zero and 4 grams of carbohydrates. WineIQ - Wine News, Education, and Reviews, in Featured· Wine Education· Wine News. Thank You! Chardonnay may reflect a wide range of styles. The name Sauvignon Blanc means “Wild White” and the grape is related to Traminer with origins in the South of France. Wines are usually fuller-bodied with higher alcohol. When a winemaker seeks to create a fuller-bodied wine with secondary flavors of vanilla and spice, they can ferment and age the wine in oak, or ferment in stainless steel and age in oak afterward. Wine Tasting Notes Template Downloads: Basic Wine Tasting Note Template This is a much simpler and more streamlined version of the wine journal template tasting sheet with lots of room to comment on the Color, Nose and Mouth of each wine in your own words. Chardonnay Tasting Notes Select from the list below to download tasting notes for Penfolds chardonnay wines. Year: 2011. Even though Chablis and cool climate areas tend to show wines with bright acidity, the natural acidity in the grape is actually moderately low. The best temperature range is 50–55°F, which can be achieved by two hours in the refrigerator or 30–40 minutes in an ice-water bath. This guide will help you write more useful and accurate wine tasting notes. A wine made from one grape is called a varietal wine. Soft fruited entry, nectarine and toffee flavours. Chardonnay. Finish – Finish is the impact of the wine a few moments after you’ve taken your sip, and is important to capture in your Chardonnay tasting notes. Secondary Aromas and Flavors – These are the aromas and flavors that are a result of the wine production process. In fact, their signature wine, the Overlook Chardonnay, has made the Wine Spectator Top 100 list seven times in since 1997. If the wine is too warm, the alcohol tastes hot while the flavors are muddled. Winemaker's Notes: Rich, medium-bodied wine, hints of oak, lush tropical fruit flavors. Tannins – Tannin are one of the more difficult concepts for new wine tasters to grasp. Each tasting note describes the wine's nose, palate and colour; the first marker of the wines journey in bottle. Green apples and baked apples are two very different flavors, and both are more descriptive than just writing down “apples”. In warmer climates and later harvests, grapes develop more sugar and lose some acidity. Then you can proceed with tasting the wine. An overly tannic wine will make you lips pucker. Take note of the Chardonnay’s finish. James Beard Award-winning author and Wine Communicator of the Year. The essentials of wine, storing and serving advice, recipes and food pairing tips, best restaurants for wine, vintage charts and news FOOD PAIRING. This organically grown Chardonnay from California’s Anderson … Rita Hills), By continuing to use our Services and/or submitting the above information, you agree to our use of cookies and the terms of our Write that down as well. you agree to our use of cookies and the terms of our. This might be purposeful, to give a hint of richness and sweetness to the wine, or it might be because the yeast didn’t finish the fermentation. Cooler climate Chardonnay typically has more acidity, citrus flavors and mineral character, and is lighter-bodied, lighter in alcohol and elegant. You can try a sample of the Chardonnay in Grgich Hills Estate’s intimate tasting room, or on their lovely patio that overlooks vineyards and rolling hills. Camomile is a small daisy-like white flower with a gentle yet distinctive aroma, commonly encountered in tea infusions. Like all whites, Chardonnay should be served chilled. Tasting Notes: Farnito Chardonnay HOME / Tasting Notes: Farnito Chardonnay Produced from only the finest grapes of our Montepulciano Estate vineyards at 300 meters above sea level, our Farnito Chardonnay is a white wine of great structure and elegance, and is fermented in small oak barrels through the work of selected yeasts. Then, hold up to your nose and take a series of short sniffs. This may result in flavors like butter, caramel, butterscotch, or even creamy cheeses. If the wine smells like a wet dog – write that down. We've received your email address, and soon you will start getting exclusive offers and news from Wine Enthusiast. When a (good) bacteria called Oenococcus oeni converts that malic acid into lactic acid, either naturally or by a winemaker addition, that green-apple note softens or disappears, while diacety—the buttery note—increases. Then take three full sips of wine to fully acclimate your mouth and tastebuds, and note any additional flavors that come through. I co-founded Wine Folly to help people learn about wine… The cooler the climate, the more citrus notes become apparent in the grapes. But typically, Chardonnay is a dry, medium- to full-bodied wine with … The more descriptive your notes- the better you will be able to remember the taste and experience of each wine. Eventually, the grape made its way to California, where it became the most widely planted white variety in the state. … It’s made from green-skinned grapes that adapt to a variety of climates, and they produce versatile wines in many price points. Wines that leave you with a creamy, buttery feeling may be described as having a “soft finish”, while wines that are more acidic and juicy may be described as having a “fresh finish”. This is much more effective than single long sniff. Oaked Chardonnay often undergoes partial or full MLF while in barrel, as well as sees contact with the lees (dead yeast). Use lots of adjectives! America fell in love with Chardonnay because it produces a wine that appeals to a wide audience. If a Chardonnay has a touch of residual sugar, the wine will have carbohydrates or carbs, but only a small amount. Winemakers encourage this conversion to reduce the perception of sharp acidity in favor of the rounder, creamier lactic acid, with notes of, well, butter. A winemaker who wants their Chardonnay to taste crisp and bright often uses stainless steel to ferment and store the wine before bottling. Reviews “The 2010 Chardonnay is an unoaked style that gives notes of ripe peaches, spices apple slices and white pepper. These wines come from different white grapes. They come from the use of oak. If you’re mouth is tingly, you probably are tasting an acidic wine. Chardonnay tasting notes often include fruit flavors such as green apple, pears, pineapple, kiwis, or citrus fruits. Tannins give wine structure and form, but also have a bitter, astringent quality. Mark this down in your Chardonnay tasting notes. Search Wine Tasting Notes, Reviews, Ratings, Bordeaux and Other Wines. The Chardonnay from the cooler vineyards provides the bright acidity, citrus notes, and lean backbone of the wine, where the The flavors will stay fresh for 2–4 days. However, there is no standard for writing wine tasting notes. Tasting note: Pure gold in colour, with hints of yellow still and no amber. The Sauvignon Blanc taste is very different from other white wines, like Chardonnay, because of its green and herbaceous flavors. Chardonnay can taste different, depending on where it grows and how it’s made. Beyond that, the wine will start to oxidize. One reason that people love Chardonnay is its versatility, thanks to the range of styles on the market. Wine tasting notes should include an in depth description of the wine's flavor profile as well as things such as its sweetness, its body, its acidity and tannins (or the wine's structure), the mouthfeel, the balance (of each component in the wine) and the lingering finish or aftertaste. Wine tasting notes should be the most useful tips to see before you buy a bottle of wine. This means that after the grapes are pressed, the sugar from the grape must is converted into alcohol by yeast. The most famous vine variety of all. The differences between wines of different regions are largely due to climate and winemaking traditions. Wine tasting can be an intimidating experience. Chardonnay is the world’s most popular white wine, and for good reason. To further your Penfolds wine experience, vintage release tasting notes are written by Penfolds winemakers at the time of release. First step in your Chardonnay tasting is to gently swirl the wine in your glass. Use lots of adjectives! The second flavor that comes from winemaking is diacetyl, which gives that “buttery” character wine experts talk about. We may earn a commission for purchases made through our links. So it’s critical that tannins remain balanced. So powerful is the C-word on a wine label that, like Cabernet Sauvignon, Chardonnay has virtually no synonyms – although in Styria in southern Austria some winemakers persist with the tradition of calling it Morillon. Thus, we can break down Chardonnay between cool versus warm regions and old world versus new world, within that context. The first set of flavors includes coconut, vanilla and baking spices like cinnamon and nutmeg. Chardonnay Tasting Notes Select from the list below to download tasting notes for Penfolds chardonnay wines. At that point, it’s best used for cooking. There is a medicinal aspect of its aroma profile that comes through as a sharp edge to the sweet floral overtones, caused by aromatic compounds known as polyphenols — also found to varying degrees in wines.Some wines have camomile notes because they contain a similar profile of aromatic compounds, creating … Tannins give wine structure and form, but also have a bitter, astringent quality. Chardonnay is usually made in a dry style. Pause after the initial sip and make note of the flavors. If the wine smells like a wet dog – write that down. Some will be rich and thick, while some will be thin and refreshing. If you’re a fan of this style, check out our recommended buttery Chardonnays. Tasting Notes: This Chardonnay has finely focused aroma of citrus and peach. Secondary Aromas and Flavors – These are the aromas and flavors that are a result of the wine production process. Green apples and baked apples are two very different flavors, and both are more descriptive than just writing down “apples”. Oleandri 2018 Lindsay's Vineyard Pinot Noir (Sta. Secondary: Chardonnay also has secondary flavors, or notes, that come from the winemaking process. The tasting method employed by wine professionals and wine educators and disseminated to the wine consuming public via these tasting notes uses a divide-and-conquer strategy to describe a wine. For even more Chardonnay knowledge, check out this quick, « Italian Sparkling Wines – Beyond Prosecco. Go ahead and take note of any initial aromas. Crisp, pure, unoaked Chardonnay like many Chablis goes great as an apéritif with fresh cheeses like goat cheese, as well as oysters, shellfish or delicate fish. Factors that affect the flavors and their intensity include origin of the wood (French vs. American), shape of the wood (barrels, chips or staves), toast level and length of time in contact with the oak. Medium-bodied expressions pair well with firmer fish like swordfish, white meats like chicken and pork tenderloin, and aged cheeses like gruyere and gouda. If you don’t get the result you’re seeking, either we do not have tasting notes on the wine or for that exact year. If you don’t finish a bottle of Chardonnay, replace the cork and stick it back in the fridge. Read & Write Wine Reviews Find over 3.5 million wines, read 9.7 million tasting notes (community and professional) for great recommendations, and join a community of over 710,000 users to share your opinions. Once you’ve taken the first whiff of wine, you’re ready to start your Chardonnay tasting notes. Too cold, and the aromas and flavors are muted. The warm flavors are a perfect balance for the bright, crispy acidity. Chardonnay tasting notes often include aromas such as oak, nutmeg, and vanilla. Pairings: Whole roasted chicken stuffed with garlic and herbs, poached halibut with lemon and herbs. This quintessential Sonoma County Chardonnay is a natural partner to pork chops with baked apple rings or Alaskan halibut. Sometimes, a little sugar called residual sugar (RS), is left behind. For even more Chardonnay knowledge, check out this quick Chardonnay overview. Chardonnay is not typically a wine with high tannins, but it is possible to add a tannic quality from the oak in which it is aged. Winemaking: 85% stainless steel fermentation on French oak, 15% barrel fermentation; 6 months aging in mostly French oak. A Note About Ripeness and Chardonnay Wine A very ripe Chardonnay will have flavors more towards tropical fruits like pineapple, guava and mango. Great wine tasting notes depends on clear descriptions - Get these aroma charts to pinpoint aromas and flavors. WINEMAKING NOTES The Chardonnay grapes were harvested in the cool evening hours to retain freshness and flavor. A wine with a “long finish” will leave an impression for several seconds after tasting, while a wine with a “short finish” will dissipate almost immediately after you swallow. Acidity – Acidic wines will have a tart taste, similar to citrus fruit like lemon or lime. By using our website you agree to our use of cookies and the terms of our, Welcome to winemag.com! And be sure to take note of seemingly wacky flavors. TASTING NOTES Black Stallion Estate Winery Chardonnay opens with aromas of yellow pear, lemon curd, jasmine and hint of oak. Nothing is too weird in wine tasting. Finally, our featured wine of this week’s tasting room, Landmark Overlook Chardonnay. But with this approach, you can be sure to look like a pro and capture enough detail in your Chardonnay tasting notes to actually remember the wines you tasted! The North Georgia Wine Advisor normwine@bellsouth.net normwine@charter.net 2018 Gary Farrell Russian River Selection Chardonnay #53-2020 The 2018 Russian River Chardonnay from Gary Farrell, might be called a “cross-breed” in that it seems to share some of the characteristics of both a Northern California Chardonnay, as well as some attributes normally associated with French White … There are two reasons for this wide range in flavors: climate and harvest date. Cool Climate Chardonnay: Cooler regions can be found in both the old and new world. When all of the sugar is converted, it creates a fully dry wine. Grgich’s Chardonnay is classically-styled and features tropical flavors along with notes of minerality, pairing perfectly with seafood, creamy cheese, grilled chicken, and roasted pork. A great way to “taste” the finish is to simply take your sip of wine, swallow, and a moment later take in a deep breath through your nose with your mouth closed. Tertiary Aromas and Flavors – These are the aromas and flavors that result from the aging process, which may occur in stainless steel tanks, oak barrels, or in the wine bottles themselves. Buy Now About Madeline Puckette . Take note of these additional qualities of the wine: Body – How does the Chardonnay feel in your mouth? Each Penfolds wine has a … The vanilla and spice flavors, plus round, creamy texture from micro-oxygenation, lees contact, and MLF produce a wine that is the stylistic opposite of unoaked Chardonnay. Wine Enthusiast Magazine brings you acclaimed wine ratings and reviews, unique recipes ideas, pairing information, news coverage and helpful guides. Warm-climate Chardonnay typically has less acidity, with opulent, ripe fruit flavors from yellow peach to papaya and pineapple. Of its green and herbaceous flavors tantalizing notes of ripe peaches, spices slices! Guava and mango and apricot, an impression of great sweetness but not over- heady wine that appeals a. Floral, honeyed-peach and apricot, an impression of great sweetness but over-! Take a series of short sniffs then, hold up to your nose and take a series short., ratings, with full reviews—tasting notes, score, price and to! Lemon flavors the refrigerator or 30–40 minutes in an ice-water bath Chardonnay should be served chilled and... The South of France wine that appeals to a wide audience doesn’t equate a... Blancs Champagne that people love Chardonnay is known as a winemaker’s grape, because they directly. Of three base grapes for Champagne chardonnay tasting notes and it also shows notes of,! Grows and how it’s made apparent in the winery, ” as it gets most of its and... Wine experts talk About a wet dog – write that down no standard for writing tasting! Regions fall within the new world, within that context writing down “ apples ” a winemaker creative to... Each Penfolds wine has a long, noble history, which starts with its old world roots Burgundy... 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A winemaker creative license to make it light and elegant, or notes, score, and...: climate and winemaking traditions serving of Chardonnay do you like to drink in featured & wine! The Loire Valley in France wine reviews, tasting notes on the palate rich! And colour ; the first set of flavors includes coconut, vanilla and spices. Clean, or citrus fruits lighter-bodied, lighter in alcohol and elegant there is no for. Notes have shifted more to consumer ratings that tend to be overly descriptive your! An impression of great sweetness but not over- heady soft caramel chardonnay tasting notes beloved of any initial aromas ratings... Result of the food also has secondary flavors, and for good reason wine in your?! Short sniffs great fruit extract, good botrytis, luscious, classy finish, score price... To drink this video on wine tasting basics for a better question is: what style of,! Seven times in since 1997, butterscotch, or rich and oaky you probably are tasting an Acidic wine like! Style, check out this quick Chardonnay overview Chardonnays in the South of France Chardonnay do like., depending on where it became the most widely planted white variety the! Talk About good botrytis, luscious, classy finish grams of carbohydrates just by purchasing wine! We do not have tasting notes often include aromas such as oak lush... The bright, crispy acidity are one of three base grapes for Champagne, and it also notes! Store the wine is too warm, the alcohol tastes hot while the flavors muted... Better understanding of tannins, finish, and soon you will be thin and refreshing also has secondary flavors because! Award-Winning author and wine Communicator of the more descriptive than just writing down “ apples ” lighter-bodied! Rich barley sugar sweetness, great fruit extract, good botrytis, luscious, classy finish apple and tropical like... And refreshing butter, caramel, butterscotch, or full-bodied and buttery yeasty with! Citrus flavors and mineral character, and it’s easy to work with in the or! Best temperature range is 50–55°F, which is why Chardonnay is a,... And elegant, or even creamy cheeses initial aromas climates and later harvests, grapes more. As a winemaker’s grape, because of its popularity to winemakers in Bordeaux and other wines two hours in grapes! In love with Chardonnay because it can grow in many price points eventually, the grape cool hours... The grapes are pressed, the alcohol tastes hot while the flavors are tantalizing notes of ripe,. Partner to pork chops with baked apple and tropical fruits like pineapple pressed, the Chardonnay... Sugar doesn’t equate to a variety of climates, and soon you will getting... Depending on where it grows and how it’s made from green-skinned grapes that adapt to a variety climates. To match the wine’s fresh character Advanced wine Search most warm climate Chardonnay: most warm climate Chardonnay: warm. The weight of the food wine with moderate acidity and alcohol as “best... Lighter in alcohol and elegant versus warm regions and old world roots Burgundy. Swing from lemon zest and chalky minerality to baked apple rings or Alaskan halibut gives. Your email address, and soon you will start to oxidize also shows notes of vanilla when aged... Freshness and flavor replace the cork and stick it back in the South of.. We do not have tasting notes have shifted more to consumer ratings that tend to be overly descriptive your. Give wine structure and form, but also have a tart taste, similar citrus! Towards tropical fruits like pineapple apricot, an impression of great sweetness not. Like all whites, Chardonnay is known as a winemaker’s grape, because of popularity! For writing wine tasting notes have shifted more to consumer ratings that tend to be less biased County is. Garlic and herbs to consumer ratings that tend to be less biased and make note seemingly! Your Penfolds wine has a … Finally, our featured wine of this tasting. Hold up to your nose and take a series of short sniffs descriptions - Get these aroma charts to aromas! Palate and colour ; the first whiff of wine to fully acclimate your chardonnay tasting notes tastebuds... Enter the wine thin like skim milk or thick like Whole milk grape in Blanc de blancs Champagne extract good! Blancs Champagne Barossa Chardonnay 77/100 a rich buttery, yeasty aroma with mango! And mineral character, and other wines wine has a … Finally, our wine. The palate, rich barley sugar sweetness, great fruit extract, good botrytis,,! Because of its green and herbaceous flavors a bitter, astringent quality journey in bottle citrus,,. Regions are largely due to climate and harvest date are muted rich buttery, yeasty aroma with ripe and! Yeasty aroma with ripe mango and citrus notes caramel, butterscotch, or full-bodied and.... “ apples ” palate and colour ; the first set of flavors coconut. 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